Salad

Citrus | GF | Vegan |

blood orange, grapefruit, shaved fennel and carrot, agave lime vinaigrette

Main Course

Braised Short Rib | GF | DF |
boneless short rib, aromatic vegetables, demi-glace

Chicken Marsala
Flour-dusted airline chicken breast, wild mushroom marsala sauce

Vegetarian and Vegan Entrées- Plated to Specific Guests
Potato | Vegan |
Yukon gold potato cup, charred tomato orzo risotto, basil puree

Side Dishes

Smashed Marble Potatoes | with Garlic and Herbs | GF |