Salad
Citrus | GF | Vegan |
blood orange, grapefruit, shaved fennel and carrot, agave lime vinaigrette
Main Course
Braised Short Rib | GF | DF |
boneless short rib, aromatic vegetables, demi-glace
Chicken Marsala
Flour-dusted airline chicken breast, wild mushroom marsala sauce
Vegetarian and Vegan Entrées- Plated to Specific Guests
Potato | Vegan |
Yukon gold potato cup, charred tomato orzo risotto, basil puree
Side Dishes
Smashed Marble Potatoes | with Garlic and Herbs | GF |